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How to Use the Automatic Candy Floss Vending Machine

The automatic Candy Floss Vending Machine is a fully automated device for making candy floss, featuring ease of use and powerful, professional functions. Below are detailed steps to help you quickly get started with this professional-grade Candy Floss Vending Machine.

1. Preparation

Equipment Check:

  • Connect the power and ensure the socket’s ground wire is properly connected, following professional safety standards for the Candy Floss Vending Machine.
  • Open all cabinet doors and check if any plugs, pipes, or components are loose during transportation. Ensure all parts are securely installed for professional operation.
  • Check the clean water tank and waste water tank, making sure the clean water tank is filled to 80%. Insert the white tube into the clean water tank and the black tube into the waste water tank as per professional guidelines for the Candy Floss Vending Machine.
  • Place the candy floss sticks flat into the machine’s stick collector, filling up to three-quarters of the container for professional production quality.
  • Open the sugar bottle cap, add the specified sugar into the bottle, filling it to three-quarters of the volume, and close the cap. This ensures professional consistency in the candy floss creation for the Candy Floss Vending Machine.

2. Power On

Powering and Starting the Candy Floss Vending Machine:

  • Turn on the air switch, and the cabinet lights will come on. The Candy Floss Vending Machine will power up and enter standby mode, ensuring professional readiness.

Machine Preheating:

  • Press the “Power On Now” button on the touchscreen. The robot arm will reset, and the burner will start heating. It takes 3-6 minutes to preheat. Once the temperature reaches the set point, the machine is ready to make candy floss. If it’s the first use, it’s recommended to let the burner run for 1-2 minutes for a more professional performance.

3. Parameter Settings

During use, you can set various parameters via the touchscreen control panel on the Candy Floss Vending Machine as needed to achieve professional results:

  • Enter the Management System: Long-press the top right corner of the LCD screen for 3-5 seconds, and enter the initial password “123456” to access the professional management system.
  • Parameter Settings: In the “Parameter Settings” area, you can set the inventory of sugar, sticks, and water, adjust the burner temperature and humidity, and change the price of each candy floss to meet professional standards and market demands.
  • Payment and Production: Select your preferred candy floss design (up to 32 patterns are available), choose a payment method, and after payment is complete, the Candy Floss Vending Machine will automatically begin production at a professional level.

4. Candy Floss Production

During production, users can watch the candy floss being made through the transparent window, ensuring professional oversight. Once production is complete, the sugar door will automatically open, allowing you to retrieve the finished candy floss. After removing it, the door will automatically close, providing a professional and seamless experience with the Candy Floss Vending Machine.

5. Routine Maintenance

To ensure professional machine performance, regular maintenance of the Candy Floss Vending Machine is recommended:

  • Cleaning the Burner: After producing 300 pieces of candy floss, the burner should be cleaned. Soak the burner in hot water for 10 minutes and use a steel brush to clean the surface and the gears of any black impurities. This ensures the machine continues operating at a professional standard.
  • Cleaning the Water Tank and Robot Arm: Clean the water tubes and ensure the waste water tube is correctly inserted into the waste water tank, aligning the water tray outlet for professional precision.
  • Shutting Down the Machine: After using the machine, turn it off via the touchscreen, wait for the temperature to drop below 60°C, then switch off the air switch and unplug the power, following professional shutdown procedures.

6. Troubleshooting

  • The machine won’t start or keeps alarming: Check if the external circuit is powered properly, press and hold the alarm icon for 5 seconds to dismiss the alarm, and restart the machine after repairs are completed for professional functionality.
  • Candy floss shape is abnormal: Check the humidity settings, burner temperature, and whether the air filter is blocked. Adjust parameters accordingly to maintain professional quality.

7. Cotton Candy Vending Machine Price

 

The price of an automatic Candy Floss Vending Machine can vary based on the brand, features, and level of customization. High-end models, like the one described here, typically include advanced features such as a touchscreen control panel, robot arm, automated cleaning systems, and a variety of candy floss patterns. These professional-grade machines can range from approximately $5,000 to $15,000 depending on the additional accessories and customization options.

Investing in a professional cotton candy vending machine ensures not only high production quality but also increased customer satisfaction due to its reliability and ease of use. For businesses looking to provide a unique, automated candy floss experience, this machine offers a comprehensive, long-term solution. Be sure to contact suppliers for detailed pricing information tailored to your needs.

If you need a more complete manual on how to use the Candy Floss Vending Machine, please contact us or leave us a message.

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